The Best Farmland in the U.S. Is Flooded; Most Americans Are Too Stupid to Panic
The best commentary I could offer is a link to a previous story:
World’s Largest Maker of Crop Nutrients: Famines May Occur Without Record Harvests
But I’ll ramble on a bit more about this, anyway.
As soon as I became aware of the flooding situation in the American Midwest, I posted the story with the EMERGENCY prefix on the title. Just so we’re clear, when I write EMERGENCY at the beginning of a post title, this is my way of indicating that the situation is as serious as it gets. It means that I feel as though everyone reading should consider taking immediate evasive action. All the jawboning about conspiracy, how things could have been, how things should be, etc. are behind us now. You know, EMERGENCY, act fast, eyes wide, nostrils flared, etc.
While the food supply situation has skated along a knife edge so far this year, with higher prices and many countries experiencing food riots, widespread famine did not take hold. In an incredible move, the Japanese quietly eased rice shortages by releasing portions of their imported rice stockpiles—from giant warehouses in Tokyo—into the system; a welcome but one off blip in the big picture. What happens next time?
Now, this growing season, when yields need to be at record levels to avert disaster, what do we find? Floods or droughts in several of the breadbaskets of the world.
Whatever your plans are, I hope that you’re ready to execute them (or, better yet, are executing them). I’m pretty sure that most people have done nothing, and I don’t know why this continues to amaze me.
How can so many people, even those who should know better, be content to hit the wall without doing anything at all to change course? This includes my own family, who lives in Southern California.
I view Southern California as one of the most dangerous death traps in the world. Since it’s such an important focus of economic activity, though, I like to keep tabs on herd activity there, just for my own situational awareness. I can’t get a meaningful response from my dad—who thinks that traffic jams everywhere in the region and at all times of the day and night represent ‘progress’—I emailed someone there who’s about to flee to a country in Northern Europe. I asked if there was even a subtle sense of panic setting in with regard to the food and fuel prices. Here is part of the response I received:
I have noticed that most people don’t even have instinct enough to panic and hoard, and they wouldn’t know *what* to hoard. They don’t cook, they don’t know what a ’staple’ means. A young woman in my training last week brought animal crackers and cheese ruffles for breakfast, and a box of Cheezits and Coke Zero for lunch. I asked her mockingly if she’d tried fruit or vegetables, she said she couldn’t afford them. I once saw a woman behind me at Ralphs with food stamps, and she was buying cottage cheese, dry pinto beans, and wheat bread, and told her kid to put the Doritos back. If you don’t have that kind of sense to begin with, the current situation is not going to give it to you.
We’re now well into a phase where system maintenance depends on the inability of the herd to grasp the nature of the immanent threat. “Yes, Kevin,” you say. “Same as it ever was.”
I don’t think so. The food situation is far off the radar screens of Joe Average. It only becomes a problem after it’s too late to do anything substantive to ameliorate conditions. We’ve already seen food riots, armed escorts for grain deliveries, rationing, sharply higher prices. And still, I’m mostly noticing yawns and drugged gurgles from the herd. Meanwhile, the die is all but cast on this year’s lower crop yields.
If the herd had any idea of what was coming, this show would be over inside of 24 hours. You might be sick of reading this on Cryptogon, but, it’s worth repeating: Use your time wisely.
Via: Financial Times:
Consumers were warned to expect even sharper increases in global food prices after US officials said that some of the country’s best farmland was facing its worst flooding for 15 years.
Agriculture officials and traders said the damage could push up worldwide corn and soyabean prices, which have spiralled in recent days as floods have swamped crops in parts of Iowa, the US’s biggest corn-producing state.
The warning comes at a time when high food prices are already sparking protests across the developing world.
Corn futures in Chicago this week rose to record highs of more than $8 a bushel on fears that up to 5m acres of the crop could be lost, while soyabean prices hit a record of $15.93 a bushel.
Tom Jennings, acting director of the Illinois Department of Agriculture, said: “The price of corn and the price of beans could rise more. If we lose a lot of corn the prices will continue to go up.”
The increase in the cost of corn and soyabeans – the two main feed crops for farm animals such as cows and chickens – increased the price of live cattle yesterday for the second day in a row, to the highest level in 22 years.
Mr Jennings said that the impact of the heavy rains was “dramatic”.
“According to the emergency reports I’m getting, we’re above what happened in 1993 but we’ll have to see how that tapers off as [the rain water] comes down the river,” he told the Financial Times.
The Mississippi River broke through its levee system in 1993, destroying about 1m acres of crops and causing $20bn of damage.
Lewis Hagedorn, of JPMorgan in Chicago, said that the losses were significant.
“The risk of still-higher agricultural prices remains decisively distributed to the upside amid the fundamental need to ration demand in light of smaller supply,” he said.
Greg Wagner, at Ag Resource in Chicago, added that corn prices could take a pause to assess the weather impact. However, he warned: “Additional price gains are likely as the market is prone to overshoot.”
After weeks of heavy rains and low temperatures, the US Department of Agriculture said that only 57 per cent of the country’s corn crop is in good or excellent condition, considerably less than the 70 per cent registered this time last year.
Local farmers in Illinois said that the bad weather had delayed planting by up to five weeks, which would result in a much reduced crop of corn and soyabeans. Some farmers expected their corn production to be down by as much as 50 per cent from last year’s level.
Agriculture traders described the problem graphically, saying that corn plants in Iowa or Illinois should now be reaching almost waist height, but due to the impact of the heavy rains and low temperatures were below knee-height.
They added that expensive nitrogen fertiliser – critical for the plants’ development – has now been washed out from the fields by the rains. For that reason, some farmers are likely to leave their land fallow and, instead, cash in their crop insurance policies, further reducing supply.